Restaurants · 26 of the best in Athens
Ta Karamanlidika tou Fani
Local favourite
On Instagram · @ta_karamanlidika_tou_fani
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About Ta Karamanlidika tou Fani
Part deli, part restaurant, where you eat among hanging cured meats and cheeses. Anatolian-Greek charcuterie, pastourma and meze with a glass of tsipouro. Psyrri, beside Monastiraki, is an old craftsmen’s quarter of narrow streets and street art, full of tavernas, bars and late-night music. Athenians dine late, usually from 21:00, so book ahead for weekend dinners, especially at the best-known tables.
Why it's on our list
- Part deli, part restaurant
- Anatolian-Greek charcuterie
- A local favourite
Opening hours, prices and seasonal openings change, so please check with Ta Karamanlidika tou Fani before you go.